This one's so easy and tasty I just assumed I'd posted it, but I can't find it anywhere. So here it is, our go-to yummy sauce. The recipe as written is a good amount for two, maybe three people. I generally double it for us and the kids, 'cause I like to go heavy on the sauce.
Thai Peanut Sauce
3/4 cup light coconut milk
1 tsp red curry paste (I use Thai kitchen)
1/4 cup peanut butter
2 Tbs brown sugar
1 Tbs lemon juice
1/4 tsp salt
1. Whisk together all the ingredients in a medium saucepan and heat on medium-high until it starts to boil. Reduce heat to medium-low or so and simmer about five minutes. Serve over veggies and rice.
I've tried peanut saucy stuff at various restaurants and always thought it was too sweet (I KNOW!) and heavy, but THIS peanuty sauce was YUMMY.
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