This one's so easy and tasty I just assumed I'd posted it, but I can't find it anywhere. So here it is, our go-to yummy sauce. The recipe as written is a good amount for two, maybe three people. I generally double it for us and the kids, 'cause I like to go heavy on the sauce.
Thai Peanut Sauce
3/4 cup light coconut milk
1 tsp red curry paste (I use Thai kitchen)
1/4 cup peanut butter
2 Tbs brown sugar
1 Tbs lemon juice
1/4 tsp salt
1. Whisk together all the ingredients in a medium saucepan and heat on medium-high until it starts to boil. Reduce heat to medium-low or so and simmer about five minutes. Serve over veggies and rice.
