Not to knock Lemon Verbena-san off the top of the blog, but I wanted to throw a question out there.
What do you do with cauliflower?
We picked up a real purty-looking specimen at the farmers' market last Saturday, but then I realized the only thing I know how to do with cauliflower is steam it. Which is what I did last night, and it was okay, but a little boring. Some of you must have more interesting things to do with cauliflower. So, enlighten me.